Beef Enchiladas

Tonight we had beef enchiladas for dinner. They were so yummy! I thought I'd share the recipe here. It is my brother, Dan's, recipe.

BEEF ENCHILADAS

1 lb. hamburger
1/4 cup chopped onions
1 10-oz. can refried beans
2 10-oz. cans enchilada sauce
1 10-oz. can tomato soup
12 flour tortillas
2 cups grated cheese
Sour cream

Brown hamburger with onion. Add 1 can refried beans. Mix enchilada sauce and tomato soup in separate bowl. Add 1/2 cup of mix to meat mixture. Pour enough tomato soup mix to cover bottom of 9" X 12" pan. Fill tortillas with meat mix and roll, then place in pan. Cover tortillas with remainder of sauce and cheese. Bake uncovered 15-20 minutes at 350 degrees. Serve with sour cream.